TopVeg – growing veg,fruit&herbs

August 8, 2010

Black Bay Leaves

Filed under: herbs — Tags: — TopVeg @ 7:33 pm

Sara from FarmingFriends has had this comment on her website about black substance on bay leaves & asked if TopVeg could help.

“I have two standard bay trees in pots and have kept them like this for three years. Recently, I have noticed a black substance on the leaves which washes off with just plain water but keeps coming back! Do you have any idea what this is? Or what I can do to prevent this reoccuring? Mia”

Malcolm Allison, our plant consultant, has answered:

“This would be a result of aphid infestation ~ the aphids secrete honeydew which provides a substrate & nutrition for the black mould.  I’d recommend spraying the aphids with soapy water (or water with a bit of washing up liquid in it), hopefully this should deal with the problem.”

This has been a bad year for aphids – they like it hot and dry.  So it is not surprising to find some bay leaves with black mould.

February 4, 2010

How to Grow Bay Card

Filed under: herbs — Tags: , , — TopVeg @ 10:48 am

Farming Friends & TopVeg have collaborated to create a How To Grow Bay card.

how2groBay

If you would like a pdf of  the grow card for How to Grow Bay, please complete the contact form asking for the grow card for bay and we will email it to you.

bay-lolipop

bay-lolipop

Bay is included in the How to Grow Culinary Herbs ebook written by TopVeg & Farming Friends which costs £3.

Click this link to buy a copy of the ebook How to Grow Culinary Herbs.

February 14, 2009

How to Grow Culinary Herbs

Filed under: herbs — Tags: , , , , , , — TopVeg @ 4:29 am

How To Grow Culinary Herbs is an ebook produced by TopVeg and FarmingFriends. The ebook is on sale now and explains how to plant a herb garden or grow your own herbs for cooking.

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At a cost of only £3 the How To Grow Herbs For Cooking eBook will provide you with information about:

  • how to grow herbs,
  • sizes of herbs,
  • growing herbs in containers,
  • when to plant the herbs,
  • best location for planting,
  • suitable soil types,
  • when to harvest,
  • how to preserve herbs and
  • their culinary uses.
    • How To Grow Basil.
    • How To Grow Bay.
    • How To Grow Borage.
    • How To Grow Chervil.
    • How To Grow Chives.
    • How To Grow Coriander.
    • How To Grow Cress.
    • How To Grow Dill.
    • How To Grow Fennel.
    • How To Grow Florence Fennel.
    • How To Grow Horseradish.
    • How To Grow Lemon Balm.
    • How To Grow Marjoram
    • How To Grow Mint.
    • How To Grow Nasturtium.
    • How To Grow Oregano.
    • How To Grow Parsley.
    • How To Grow Rosemary.
    • How To Grow Sage.
    • How To Grow Tarragon.
    • How To Grow Thyme.
    • To buy the How To Grow Herbs For Cooking eBook for yourself or as a gift for a friend or a family member please click the buy-now button:

      The How To Grow Herbs For Cooking eBook also includes a set of 21 herb growing cards which can be individually printed off and taken into the garden for easy reference.Testimonials:
  • Donna in Florida said in October 2009:  ” Thank you for your ebook. It looks great! I know this will really be of help to me. I love the individual herb growing cards”
      • Countryside connection say:

        “Sara Ridsdale has written a wonderful book with Sally Osgerby, entitled How To Grow Herbs For Cooking. The ebook is available through Sara’s website www.farmingfriends.com for only £3.00 and as the proud owner of a copy that has been in constant use since early April, I can attest to its excellent and practical advice. Whether you are planting your herbs in your garden, window boxes, in indoor pots for the kitchen windowsill or in garden containers, you will find detailed information. In addition to guiding you through every step of the way, the book provides helpful answers to any questions you might have about how and where to grow a wide variety of herbs for the best results; which are best for certain dishes; how to take cuttings from existing plants and how to preserve and dry them.

        I highly recommend this wonderful book and as for fresh herbs when cooking . . . if you aren’t already using them (and hopefully growing some of your own favourites) you cannot imagine what you are missing. I promise you that even the simplest, basic omelette is transformed into culinary magic when fresh herbs are added, especially when you have just picked them from your own garden, window box or container.”

        Audrey from Holland says:

        Your ‘how to grow cards” are fantastic.
        I am going to be growing cress with a class of children and would very much appreciate your card on growing cress as an educational resource.

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